Hamburgers

Ingredients

Ingredient Subheading

• 500g mince meat
• 1 brown onion ¹
• 1 egg
• 1/2 tablespoon Worcestershire sauce
• 1/2 cup bread crumbs
• 1 packet chicken noodle soup

Directions

1. Chop onion
2. Mix all ingredients together
3. Divide into 6 balls and roll and cover in plain flour
4. Flatten and pat firm
5. Cook in fry pan over medium heat for 10 minutes turning over after 6 mins
6. Serve in hamburger buns, or as side dish

Footnotes